Chocolate No Bake Cookies are always a big hit... especially when you want something quick that won't heat up your house. My mother started making these after her younger brother was in college and used to eat them straight out of cooking pot. It became a great wheat-fee treat in my childhood home of no wheat or dairy. I used milk and butter in my recipe, but one can use water and vegi marg. just as easily to get dairy free!
Chocolate No Bake Cookies
2 cups sugar
1/4 cup cocoa
1/2 cup milk
1/2 cup butter
1 teaspoon Vanilla
1/2 cup peanut butter
3 cups instant
Directions:
Lay out wax paper BEFORE you make the cookies. Combine the sugar, cocoa, milk and butter in a saucepan. Bring to a heavy boil for exactly one minute. Remove from heat. Add the vanilla, peanut butter and oatmeal; stir well to mix up all the ingredients and make spoon sized amounts onto foil or wax paper. Let cool then serve.
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1 comment:
bel piatto... brava!
sei cuoca?
:-)
http://cipensacamilla.blogspot.com
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